Note: Ales tend to have a complex, slightly fruity or spicy flavor with a usually darker appearance than lagers and usually with a more intense, bitter flavor of hops. The yeast used to ferment ale is often referred to as "top-fermenting" since it tends to rise to the top of the brewing vessel during fermentation. This yeast also has a tolerance to higher alcohol concentrations, resulting in a beer with a usually higher alcohol content than a lager.
Frank J. PrialExamples of ale in a Sentence
John Metcalfe, The Mercury News, 24 May 2024
The brewery’s original Monterey outpost won a bronze for its Mai Tai P.A. in the American-style strong pale ale category, while the Salinas brewery won a silver for its Howzit Punch (American-style sour ale) and a bronze for Single Cone (American-style IPA).
—Jay Brooks, The Mercury News, 6 May 2024
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“Ale.” Merriam-Webster.com Dictionary, Merriam-Webster, https://www.merriam-webster.com/dictionary/ale. Accessed 3 Jun. 2024.
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ale
noun
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